A crunchy, kid‑friendly classic that’s perfect for troop meetings, after‑school snacks, or trail food. Youth can mix spreads and toppings to create their own variations.
Main Ingredients:
- 5 Stalks Celery
- ½ cup Nut Butter, Hummus, or Cheese Spread
- ¼ cup Raisins
Instructions:
- Prep Celery:
- Wash celery and cut each stalk in half.
- Add Filling:
- Spread nut butter, hummus, or cheese spread into the celery groove.
- Add Ants:
- Arrange raisins on top of the filling.
Tip: For variations, try dried cranberries, chocolate chips, or sunflower seeds.
Recipe Links (External Sources):
–
Click Here -> To see information References:
- Carpenter, Alice, et al. 5 Flowers, 4 Stories, 3 Cheers for Animals. Girl Scouts of the U.S.A., 2010, p. 75.
- O’Sullivan, Michele. “Ants on a Log.” Allrecipes, https://www.allrecipes.com/recipe/23953/ants-on-a-log/. Accessed 9 Apr. 2026.
- Takahama, Valerie, et al. How to Guide Girl Scout Daisies through 5 Flowers, 4 Stories, 3 Cheers for Animals. Girl Scouts of the U.S.A., 2010, p. 31.
–
Leave a comment